Join us on May 21st for a tasting focused on wines shaped by island terroirs. Regions such as Sicily, Santorini, and the Atlantic islands produce distinctive wines influenced by volcanic soils, maritime climates, and long-standing local traditions.

Alessandra Esteves, DipWSET, will lead this study of island wines across the Mediterranean and Atlantic, comparing grape varieties, regional styles, and winemaking approaches through a lineup of six wines. This will be the perfect Summer class!

Wines list:

• Argyros Estate Atlantis White - Santorini, Greece
• Maugeri Etna Rosato Contrada Volpare 2024 - Sicily, Italy
• Gorghi Tondi Coste a Preola Nero D'Avola 2024 - Sicily, Italy
  
• Audarya Cannonau di Sardegna DOC 2021 - Sardegna, Italy
  
• Ca'n Verdura Supernova Negre 2023 - Mallorca, Spain
• Arinto Dos Acores Non Sur Lies - Acores, Portugal
  

This tasting offers a clear look at how island climates and soils influence structure, acidity, and aromatic profile across these distinctive regions.

Cost: $95 (Limited spots available). Water, wines, and light bites. Service included.

Date: Thursday, May 21st, 2026 from 7 pm to 8.30pm. 

Address: 305 Wines 8233 S Dixie Highway Miami FL, 33143 

More information: info@floridawineacademy.com

Terms & Conditions: This event is non-refundable, but you may transfer your registration to another person. We cannot allow persons under the age of 21 to participate in the event. We reserve the right not to serve anyone of any age who appears intoxicated before or during the event. The quantity of wine being served will be limited. Feel free not to swallow any or all of the wine being offered.