Join us on April 23rd, 2025 for a different wine class. In this masterclass, we'll dive deep into the world of wine faults, exploring how seemingly minor imperfections can affect the complexity and appeal of a bottle. 

We will taste wines purposely tainted with cork taint, brettanomyces, mercaptan, and ethyl acetate, then compare them to a control wine.

We'll also address the intriguing impact of light strike on rosé wines in clear bottles and taste 2 bottles.

To complete the experience, we'll taste two bottles of 1975 Riesling, offering an exceptional opportunity to discuss oxidation and the aging process of wines. 

Led by Alessandra Esteves, DipWSET, MW candidate, this class will expand your understanding of wine.

Limited spots available.

Cost: $135. Sit-down tasting. Water, wines, education, small bites, service included.

Date: Tuesday, April 23rd, 2025, from 7 pm to 9pm. 

Address: 305 Wines - 8233 S Dixie Highway Miami FL, 33143 We kindly ask that you arrive on time, as event will start promptly at 7pm.

More information: info@floridawineacademy.com

Terms & Conditions: This event is non-refundable, but you may transfer your registration to another person. We cannot allow persons under the age of 21 to participate in the event. We reserve the right not to serve anyone of any age who appears intoxicated before or during the event. The quantity of wine being served will be limited. Feel free not to swallow any or all of the wine being offered.